Food Everything Dinner Rolls 5.0 (1) Add your rating & review Dress up a package of frozen dinner rolls with everything seasoning. No one will know they’re not from scratch. By Lizzy Briskin Lizzy Briskin Website Lizzy is the food editor at Real Simple magazine. She received professional chef's training at Cambridge School of Culinary Arts in Cambridge Massachusetts and holds and BA in English from Amherst College. Previously, she worked as a freelance food writer, recipe developer, and food photographer for publications and food companies including Runner's World, Insider, and the Chicago Tribune. She also ran Earthen Food Co., a content production and personal chef business in Boston, Massachusetts. Real Simple's Editorial Guidelines Updated on October 17, 2022 Print Rate It Share Share Tweet Pin Email Photo: Christopher Testani Prep Time: 5 mins Total Time: 20 mins Servings: 10 Shortcut alert: skip making dinner rolls from scratch this Thanksgiving and dress up store-bought rolls with everything seasoning. Begin with your favorite frozen dinner rolls, then simply brush the tops with honey butter for a gorgeous sheen and touch of sweetness. The garlicky and seedy everything seasoning will stick to the glossy glaze as the rolls finish in the oven. These flavorful buns will be devoured in record time. Pro tip: everything seasoning is a versatile gem of a blend to keep on hand. Make your own by mixing sesame seeds, dried garlic and onion, flaky sea salt or kosher salt, and poppy seeds. Ingredients Cooking spray 20 frozen dinner rolls 2 tablespoons unsalted butter 1 tablespoon honey 2 tablespoons everything bagel seasoning Directions Coat a 13-by-9-inch baking dish with cooking spray. Thaw rolls according to package instructions in baking dish. Preheat oven to 350°F. Melt butter and honey together in microwave or on stove. Brush rolls with honey butter and sprinkle with seasoning. Bake until golden, 15 to 20 minutes. Rate it Print